Château ValmyV de Valmy Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the V de Valmy Rouge from the Château Valmy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the V de Valmy Rouge of Château Valmy in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the V de Valmy Rouge of Château Valmy in the region of Languedoc-Roussillon often reveals types of flavors of oaky, earth or oak and sometimes also flavors of spices.
Food and wine pairings with V de Valmy Rouge
Pairings that work perfectly with V de Valmy Rouge
Original food and wine pairings with V de Valmy Rouge
The V de Valmy Rouge of Château Valmy matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), pasta salmon - fresh cream or veal saltimbocca.
Details and technical informations about Château Valmy's V de Valmy Rouge.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of V de Valmy Rouge from Château Valmy are 2014, 2015, 2016, 2017 and 2009.
Informations about the Château Valmy
The Château Valmy is one of of the world's greatest estates. It offers 19 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Legs
Synonymous with tears.
