The Winery Vallotaj is one of the best wineries to follow in Frioul-Vénétie Julienne.. It offers 20 wines for sale in of Frioul-Vénétie Julienne to come and discover on site or to buy online.
Looking for the best Winery Vallotaj wines in Frioul-Vénétie Julienne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vallotaj wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vallotaj wines with technical and enological descriptions.
How Winery Vallotaj wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of daube niçoise, spaghetti with courgettes and italian ham or lamb shoulder confit.
In the mouth the red wine of Winery Vallotaj. is a powerful with a lot of tannins present in the mouth.
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The resulting wine varies depending on whether it is produced in the MediterraneanClimate of the South or the continental alpine climate of the north. In general, the wine produced here is fresh and Fruity, as one would expect from a cool climate wine zone. Friulano, the characteristic white grape of Friuli, is a classic example of these refreshing wines. It was once known as Tocai Friulano, but misleading associations with the prestigious Hungarian wine Tokaji led to a change under international law (it is now simply called Tai).
How Winery Vallotaj wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of country-style snow peas, smoked salmon burger - chive cream or cancoillotte (made from metton).
On the nose the sparkling wine of Winery Vallotaj. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Vallotaj. is a with a nice vivacity and a fine and pleasant bubble.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Vallotaj wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon burger, shrimp, coconut and ginger soup or chicken burger.
On the nose the white wine of Winery Vallotaj. often reveals types of flavors of vegetal, tree fruit or citrus fruit. In the mouth the white wine of Winery Vallotaj. is a powerful.
Wine lacking in sapidity, flat, soft and without character.
Planning a wine route in the of Frioul-Vénétie Julienne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vallotaj.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Every year the hospitality industry holds its breath as the revised line up of the Michelin Guide is announced. A star won – or lost – is often a pivotal moment in the consolidation of a venue’s name and the reputation of the chef, sommelier and restaurateurs behind it. Yesterday, February 16th, the Michelin Stars were unveiled for this year’s Michelin Great Britain & Ireland Guide, with 19 restaurants having been newly awarded a star, bringing the total number of one starred restaurants in ...
Read more on Decanter ...
Total sales in the Premiere Napa Valley 2022 auction hit $2.1m, including the buyer’s premium, according to Sotheby’s, which co-hosted the event alongside trade body Napa Valley Vintners. All 109 lots were ‘one-of-a-kind’ cuvées from leading producers, created specifically for the Premiere Napa Valley 2022 auction. Wines were from the 2019, 2020 and 2021 vintages. Only trade buyers can take part in the annual sale, but restaurants, retailers and merchants purchasing lots will generally offer the ...
Wine lacking in sapidity, flat, soft and without character.
