
Winery Valle MadrugaReserva
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Reserva of the Winery Valle Madruga is in the top 5 of wines of Valpaços.
Taste structure of the Reserva from the Winery Valle Madruga
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Reserva of Winery Valle Madruga in the region of Transmontano is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reserva of Winery Valle Madruga in the region of Transmontano often reveals types of flavors of oak, citrus fruit.
Food and wine pairings with Reserva
Pairings that work perfectly with Reserva
Original food and wine pairings with Reserva
The Reserva of Winery Valle Madruga matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of paella josé style, emulsion of foie gras with pata negra or cod in the oven.
Details and technical informations about Winery Valle Madruga's Reserva.
Discover the grape variety: Troyen
An old grape variety from the Aube and Yonne departments, it was also found in the Meuse, Vosges and Moselle. It is the result of a natural intraspecific crossing between pinot noir and gouais blanc. Today, the Troyen is practically no longer multiplied.
Last vintages of this wine
The best vintages of Reserva from Winery Valle Madruga are 2017, 0, 2016, 2014 and 2013.
Informations about the Winery Valle Madruga
The Winery Valle Madruga is one of of the world's greatest estates. It offers 15 wines for sale in the of Valpaços to come and discover on site or to buy online.
The wine region of Valpaços
The wine region of Valpaços is located in the region of Trás-os-Montes of Transmontano of Portugal. Wineries and vineyards like the Domaine Encostas de Sonim or the Domaine Valle Madruga produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Valpaços are Touriga franca, Touriga nacional and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Valpaços often reveals types of flavors of oak, citrus fruit or non oak and sometimes also flavors of black fruit, tree fruit.
The wine region of Transmontano
The wine region of Transmontano of Portugal. Wineries and vineyards like the Domaine Romano Cunha or the Domaine Casa do Joa produce mainly wines red, white and pink. The most planted grape varieties in the region of Transmontano are Touriga nacional, Touriga franca and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Transmontano often reveals types of flavors of citrus, red fruit or black fruit and sometimes also flavors of nutmeg, chocolate or pepper.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).










