
Winery Valle MadrugaColheita Seleccionada
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Colheita Seleccionada of the Winery Valle Madruga is in the top 10 of wines of Valpaços.

Taste structure of the Colheita Seleccionada from the Winery Valle Madruga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colheita Seleccionada of Winery Valle Madruga in the region of Transmontano is a with a nice freshness.
Food and wine pairings with Colheita Seleccionada
Pairings that work perfectly with Colheita Seleccionada
Original food and wine pairings with Colheita Seleccionada
The Colheita Seleccionada of Winery Valle Madruga matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of three ways to prepare chinese noodles, tomato tartar or grilled swordfish slice with herbs.
Details and technical informations about Winery Valle Madruga's Colheita Seleccionada.
Discover the grape variety: Fernao Pires
Aromatic and lively whites with a tender palate and fresh acidity, on intense aromas of white flowers (orange blossom, acacia), citrus, white peach, muscat and spiced notes. Made as dry whites, popular off-dry styles and in sparkling wines from Bairrada. Also called Maria Gomes in Bairrada DOC. Widely grown in Ribatejo, Tejo DOC and Lisboa, one of Portugal's most planted white grapes. Native Portuguese variety.
Last vintages of this wine
The best vintages of Colheita Seleccionada from Winery Valle Madruga are 2014, 2013, 0, 2015
Informations about the Winery Valle Madruga
The Winery Valle Madruga is one of of the world's greatest estates. It offers 15 wines for sale in the of Valpaços to come and discover on site or to buy online.
The wine region of Valpaços
DOC sub-region of Trás-os-Montes in the extreme north-east of Portugal (north of the Douro, plains with abundant water resources, granite soils adding acidity and freshness, arid continental climate, very hot summers and cold winters). Touriga Nacional, Tinta Roriz and Touriga Franca as Douro indigenous signature reds — full-bodied, alcohol-rich profiles reflecting summer heat and concentration. Tinta Amarela and Bastardo as complements, Gouveio and Malvasia Fina in fresh whites.
The wine region of Transmontano
Regional Wine (IGP Trás-os-Montes) of north-east Portugal, "beyond the mountains" of Marão and Alvão, vineyards along the Tua, Sabor and Tâmega valleys, sheltered continental climate. Signature Touriga Nacional: intense and structured with blackberry, black cherry, violet, liquorice and balsamic hints, firm tannins and vibrant fruit. Elegant Touriga Franca, dense Tinta Roriz and spiced Trincadeira as complements. Gouveio, Síria, Malvasia Fina and Viosinho in whites.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.










