Winery Valle MadrugaColheita Seleccionada
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Colheita Seleccionada of the Winery Valle Madruga is in the top 10 of wines of Valpaços.
Taste structure of the Colheita Seleccionada from the Winery Valle Madruga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colheita Seleccionada of Winery Valle Madruga in the region of Transmontano is a with a nice freshness.
Food and wine pairings with Colheita Seleccionada
Pairings that work perfectly with Colheita Seleccionada
Original food and wine pairings with Colheita Seleccionada
The Colheita Seleccionada of Winery Valle Madruga matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of blanquette of monkfish and scallops, shrimp acras or cod fillets in the oven.
Details and technical informations about Winery Valle Madruga's Colheita Seleccionada.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of Colheita Seleccionada from Winery Valle Madruga are 2014, 2013, 2015
Informations about the Winery Valle Madruga
The Winery Valle Madruga is one of of the world's greatest estates. It offers 15 wines for sale in the of Valpaços to come and discover on site or to buy online.
The wine region of Valpaços
The wine region of Valpaços is located in the region of Trás-os-Montes of Transmontano of Portugal. Wineries and vineyards like the Domaine Encostas de Sonim or the Domaine Valle Madruga produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Valpaços are Touriga franca, Touriga nacional and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Valpaços often reveals types of flavors of oak, citrus fruit or non oak and sometimes also flavors of black fruit, tree fruit.
The wine region of Transmontano
The wine region of Transmontano of Portugal. Wineries and vineyards like the Domaine Romano Cunha or the Domaine Casa do Joa produce mainly wines red, white and pink. The most planted grape varieties in the region of Transmontano are Touriga nacional, Touriga franca and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Transmontano often reveals types of flavors of citrus, red fruit or black fruit and sometimes also flavors of nutmeg, chocolate or pepper.
News related to this wine
At the heart of the terroirs of Mâcon-Serrières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Geographical denomination: The first step towards the notion of terroir – Focus Mâcon
We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
