
Winery ValisianaPinot Noir du Valais
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pinot Noir du Valais from the Winery Valisiana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir du Valais of Winery Valisiana in the region of Valais is a with a nice freshness.
Food and wine pairings with Pinot Noir du Valais
Pairings that work perfectly with Pinot Noir du Valais
Original food and wine pairings with Pinot Noir du Valais
The Pinot Noir du Valais of Winery Valisiana matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of alsatian bäckeoffe, chicken breast with curry and mushrooms or rabbit socks in gibelotte.
Details and technical informations about Winery Valisiana's Pinot Noir du Valais.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir du Valais from Winery Valisiana are 2016, 2017, 0, 2014 and 2018.
Informations about the Winery Valisiana
The Winery Valisiana is one of of the world's greatest estates. It offers 11 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














