Winery Valery Zakharyin (Валерий Захарьин) - Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия)

Winery Valery Zakharyin (Валерий Захарьин)Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия)

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия) of Winery Valery Zakharyin (Валерий Захарьин) is a red wine from the region of Crimea.
This wine generally goes well with poultry, beef or game (deer, venison).
The Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия) of the Winery Valery Zakharyin (Валерий Захарьин) is in the top 90 of wines of Crimea.

Wine flavors and olphactive analysis

On the nose the Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия) of Winery Valery Zakharyin (Валерий Захарьин) in the region of Crimea often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.

Food and wine pairings with Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия)

Pairings that work perfectly with Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия)

Original food and wine pairings with Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия)

The Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия) of Winery Valery Zakharyin (Валерий Захарьин) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, lamb tagine with quince or deer stew.

Details and technical informations about Winery Valery Zakharyin (Валерий Захарьин)'s Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alval

Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.

Last vintages of this wine

Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия) - 2018
In the top 90 of of Crimea wines
Average rating: 3.911110
Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия) - 2017
In the top 90 of of Crimea wines
Average rating: 3.71110.50
Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия) - 0
In the top 90 of of Crimea wines
Average rating: 3.81110.50

The best vintages of Autochthonous Crimean Bastardo - Kefesiya (Автохтонное Вино Крыма Бастардо - Кефесия) from Winery Valery Zakharyin (Валерий Захарьин) are 2018, 0, 2017

Informations about the Winery Valery Zakharyin (Валерий Захарьин)

The winery offers 40 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Crimea

The Winery Valery Zakharyin (Валерий Захарьин) is one of of the world's greatest estates. It offers 40 wines for sale in the of Crimea to come and discover on site or to buy online.

Top wine Crimea
In the top 150 of of Ukraine wines
In the top 100 of of Crimea wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of Crimea

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Full

A full, complete and harmonious wine, offering a great wealth of flavours.

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