
Winery Vale do ArmoVila Jardim Tinto
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Vila Jardim Tinto from the Winery Vale do Armo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vila Jardim Tinto of Winery Vale do Armo in the region of Tejo is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vila Jardim Tinto
Pairings that work perfectly with Vila Jardim Tinto
Original food and wine pairings with Vila Jardim Tinto
The Vila Jardim Tinto of Winery Vale do Armo matches generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef in a foie gras and truffle crust, pasta with boursin or venison bourguignon.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Vila Jardim Tinto from Winery Vale do Armo are 2011, 2010, 0
Informations about the Winery Vale do Armo
The Winery Vale do Armo is one of of the world's greatest estates. It offers 14 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.














