Winery Valdecuevas - Flor Innata Verdejo

Winery ValdecuevasFlor Innata Verdejo

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Flor Innata Verdejo of Winery Valdecuevas is a white wine from the region of Rueda of Castille-et-Léon.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Flor Innata Verdejo from the Winery Valdecuevas

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Flor Innata Verdejo of Winery Valdecuevas in the region of Castille-et-Léon is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Flor Innata Verdejo of Winery Valdecuevas in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or spices.

Details and technical informations about Winery Valdecuevas's Flor Innata Verdejo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdejo

An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.

Last vintages of this wine

Flor Innata Verdejo - 2019
In the top 100 of of Rueda wines
Average rating: 3.61110.50
Flor Innata Verdejo - 2018
In the top 100 of of Rueda wines
Average rating: 3.71110.50
Flor Innata Verdejo - 2017
In the top 100 of of Rueda wines
Average rating: 3.81110.50
Flor Innata Verdejo - 2016
In the top 100 of of Rueda wines
Average rating: 3.61110.50
Flor Innata Verdejo - 2015
In the top 100 of of Rueda wines
Average rating: 3.411100
Flor Innata Verdejo - 2014
In the top 100 of of Rueda wines
Average rating: 3.81110.50
Flor Innata Verdejo - 2013
In the top 100 of of Rueda wines
Average rating: 3.51110.50

The best vintages of Flor Innata Verdejo from Winery Valdecuevas are 2017, 2014, 2018, 2010 and 2019.

Informations about the Winery Valdecuevas

The winery offers 12 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Rueda in the region of Castille-et-Léon

The Winery Valdecuevas is one of of the world's greatest estates. It offers 13 wines for sale in the of Rueda to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 8000 of of Spain wines
In the top 150 of of Rueda wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Rueda

The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

News related to this wine

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

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