Winery Smockshop BandSpring Ephemeral Red

Red wine of Columbia Valley of Washington of United States

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Spring Ephemeral Red of Winery Smockshop Band is a red wine from the region of Columbia Valley of Washington.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Spring Ephemeral Red of the Winery Smockshop Band is in the top 10 of wines of Columbia Valley.

Taste structure of the Spring Ephemeral Red from the Winery Smockshop Band

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Spring Ephemeral Red of Winery Smockshop Band in the region of Washington is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

eucalyptus

On the nose the Spring Ephemeral Red of Winery Smockshop Band in the region of Washington often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of spices, red fruit or black fruit.

Food and wine pairings with Spring Ephemeral Red

Pairings that work perfectly with Spring Ephemeral Red

Original food and wine pairings with Spring Ephemeral Red

Pasta

The Spring Ephemeral Red of Winery Smockshop Band matches generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, pasta with walnuts and treviso red salad or simple and fragrant roast veal.

Details and technical informations about Winery Smockshop Band's Spring Ephemeral Red.

Winery

Winery Smockshop Band

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

13.3°

Allergens

Contains sulfites

Discover the grape variety: Négret pounjut

An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.

Last vintages of this wine

Spring Ephemeral Red - 2016

In the top 10 of of Columbia Valley wines

Average rating: 4.1

The best vintages of Spring Ephemeral Red from Winery Smockshop Band are 2016

Informations about the Winery Smockshop Band

The winery offers 14 different wines.

Its wines get an average rating of 4.1.

This winery is part of the Smockshop Band.

It is in the top 3 of the best estates in the region

It is located in Columbia Valley in the region of Washington

The Winery Smockshop Band is one of of the world's greatest estates. It offers 14 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

In the top 20000 of of United States wines

In the top 15 of of Columbia Valley wines

In the top 80000 of red wines

In the top 150000 wines of the world

The wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

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