Winery SawtoothTrout Trilogy Carménère
This wine generally goes well with beef
The Trout Trilogy Carménère of the Winery Sawtooth is in the top 70 of wines of Snake River Valley.
Wine flavors and olphactive analysis
On the nose the Trout Trilogy Carménère of Winery Sawtooth in the region of Idaho often reveals types of flavors of spices.
Food and wine pairings with Trout Trilogy Carménère
Pairings that work perfectly with Trout Trilogy Carménère
Original food and wine pairings with Trout Trilogy Carménère
The Trout Trilogy Carménère of Winery Sawtooth matches generally quite well with dishes of beef such as recipes of sloth pork loin.
Details and technical informations about Winery Sawtooth's Trout Trilogy Carménère.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Informations about the Winery Sawtooth
The Winery Sawtooth is one of of the world's greatest estates. It offers 47 wines for sale in the of Snake River Valley to come and discover on site or to buy online.
The wine region of Snake River Valley
The wine region of Snake River Valley is located in the region of Idaho of United States. Wineries and vineyards like the Domaine Cinder or the Domaine Ste Chapelle produce mainly wines red, white and pink. The most planted grape varieties in the region of Snake River Valley are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Snake River Valley often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
The wine region of Idaho
Idaho is the third largest state in the Pacific Northwest of the United States, bordered by the famous wine states of Oregon and Washington. Currently, Idaho is better known for its potatoes than for its wine. However, with the rapid growth of the wine business and the quality of the wines produced here in recent decades, its profile is rising. Idaho's different mesoClimates allow for many different styles of wine to be produced.
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.