
Winery Pip + PlowCounter Cut Heirloom Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Counter Cut Heirloom Red from the Winery Pip + Plow
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Counter Cut Heirloom Red of Winery Pip + Plow in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Counter Cut Heirloom Red
Pairings that work perfectly with Counter Cut Heirloom Red
Original food and wine pairings with Counter Cut Heirloom Red
The Counter Cut Heirloom Red of Winery Pip + Plow matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with pepper, marinated shoulder of lamb or veal blanquette à l'ancienne.
Details and technical informations about Winery Pip + Plow's Counter Cut Heirloom Red.
Discover the grape variety: Orion
Interspecific crossing between the optima and the white Villard obtained in 1964 and in Germany by Gerhardt Erich Allweldt (1927-2005). It can be found in Germany, Denmark, the Netherlands, Switzerland, Sweden, Russia, ... not or little known in France.
Last vintages of this wine
The best vintages of Counter Cut Heirloom Red from Winery Pip + Plow are 2013, 0
Informations about the Winery Pip + Plow
The Winery Pip + Plow is one of of the world's greatest estates. It offers 7 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.














