Winery The CrusherGrower's Selection Red Blend
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Grower's Selection Red Blend of the Winery The Crusher is in the top 20 of wines of Clarksburg.
Taste structure of the Grower's Selection Red Blend from the Winery The Crusher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grower's Selection Red Blend of Winery The Crusher in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grower's Selection Red Blend of Winery The Crusher in the region of California often reveals types of flavors of oak, red fruit.
Food and wine pairings with Grower's Selection Red Blend
Pairings that work perfectly with Grower's Selection Red Blend
Original food and wine pairings with Grower's Selection Red Blend
The Grower's Selection Red Blend of Winery The Crusher matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with mustard, couscous merguez or oriental stuffed vegetables.
Details and technical informations about Winery The Crusher's Grower's Selection Red Blend.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grower's Selection Red Blend from Winery The Crusher are 2013, 2014
Informations about the Winery The Crusher
The Winery The Crusher is one of of the world's great estates. It offers 24 wines for sale in the of Clarksburg to come and discover on site or to buy online.
The wine region of Clarksburg
The wine region of Clarksburg is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jeff Runquist or the Domaine Bogle produce mainly wines red, white and pink. The most planted grape varieties in the region of Clarksburg are Chenin blanc, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Clarksburg often reveals types of flavors of earthy, honey or apricot and sometimes also flavors of lemon, pear or honeysuckle.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
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The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
