Winery Heredad de UruenaSanto Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Santo Tempranillo from the Winery Heredad de Uruena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santo Tempranillo of Winery Heredad de Uruena in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Santo Tempranillo of Winery Heredad de Uruena in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Santo Tempranillo
Pairings that work perfectly with Santo Tempranillo
Original food and wine pairings with Santo Tempranillo
The Santo Tempranillo of Winery Heredad de Uruena matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew with white wine, sauté of lamb or cordon bleu with veal and cured ham.
Details and technical informations about Winery Heredad de Uruena's Santo Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Santo Tempranillo from Winery Heredad de Uruena are 2010, 2014, 2013, 2012 and 0.
Informations about the Winery Heredad de Uruena
The Winery Heredad de Uruena is one of of the world's greatest estates. It offers 12 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
