Winery UpaingoaGetariako Txakolina
White wine
This wine is a blend of 2 varietals which are the Petit Courbu and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Getariako Txakolina
Pairings that work perfectly with Getariako Txakolina
Original food and wine pairings with Getariako Txakolina
The Getariako Txakolina of Winery Upaingoa matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef stew, sardines moroccan style or hake fillet with curry.
Details and technical informations about Winery Upaingoa's Getariako Txakolina.
Discover the grape variety: Petit Courbu
Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Getariako Txakolina from Winery Upaingoa are 0
Informations about the Winery Upaingoa
The Winery Upaingoa is one of of the world's greatest estates. It offers 2 wines for sale in the of El Pais Vasco to come and discover on site or to buy online.
The wine region of El Pais Vasco
El Pais Vasco (officially La Comunidad Autonoma del País Vasco) is a fiercely independent region on the northern coast of Spain, near the Pyrenees and the border with France. In Basque, the region is called Euskadi, but to most English speakers it is referred to as the Basque Country. The Cantabrian Mountains form its western boundary, while the famous wine region of La RiojaLies to the South. Despite this, the region is not Particularly well known for its wine, although a group of determined producers have Long fought for recognition.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
