Winery Imanol Garay - Hegan Egin

Winery Imanol GarayHegan Egin

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Hegan Egin of Winery Imanol Garay is a white wine from the region of El Pais Vasco.
This wine generally goes well with

Details and technical informations about Winery Imanol Garay's Hegan Egin.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Petit Manseng

Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).

Last vintages of this wine

Hegan Egin - 2017
In the top 100 of of El Pais Vasco wines
Average rating: 4.211110

The best vintages of Hegan Egin from Winery Imanol Garay are 2017

Informations about the Winery Imanol Garay

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in El Pais Vasco

The Winery Imanol Garay is one of of the world's greatest estates. It offers 5 wines for sale in the of El Pais Vasco to come and discover on site or to buy online.

Top wine El Pais Vasco
In the top 40000 of of Spain wines
In the top 200 of of El Pais Vasco wines
In the top 40000 of white wines
In the top 150000 wines of the world

The wine region of El Pais Vasco

Spanish Basque Country (Euskadi) on the Cantabrian coast near Bilbao, humid oceanic climate. Hondarrabi Zuri is the signature white for Txakoli: dry, lively and slightly sparkling with citrus, green apple, white flowers and saline iodine notes, cutting acidity and low alcohol - poured from height to release the pétillant, the pintxos companion. Hondarrabi Beltza for light reds and crisp rosés. Three DOs: Getariako, Bizkaiko and Arabako Txakolina.

The word of the wine: Private cellar

A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.

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