Winery Imanol GarayClandestinus
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Clandestinus from the Winery Imanol Garay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clandestinus of Winery Imanol Garay in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Clandestinus of Winery Imanol Garay in the region of Vinos de Pago often reveals types of flavors of earth, black fruit.
Food and wine pairings with Clandestinus
Pairings that work perfectly with Clandestinus
Original food and wine pairings with Clandestinus
The Clandestinus of Winery Imanol Garay matches generally quite well with dishes of beef, pasta or lamb such as recipes of traditional hungarian goulash, trofie ( pasta ) paradiso or couscous without couscous maker.
Details and technical informations about Winery Imanol Garay's Clandestinus.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Clandestinus from Winery Imanol Garay are 2015, 2014, 2017, 2018
Informations about the Winery Imanol Garay
The Winery Imanol Garay is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
