Winery UndurragaChardonnay (U)
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay (U) from the Winery Undurraga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay (U) of Winery Undurraga in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Chardonnay (U) of Winery Undurraga in the region of Central Valley often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, peach or butter.
Food and wine pairings with Chardonnay (U)
Pairings that work perfectly with Chardonnay (U)
Original food and wine pairings with Chardonnay (U)
The Chardonnay (U) of Winery Undurraga matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard crozet gratin, skate wing with caper butter or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Undurraga's Chardonnay (U).
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay (U) from Winery Undurraga are 2008, 2007, 1985, 2010 and 2019.
Informations about the Winery Undurraga
The Winery Undurraga is one of of the world's great estates. It offers 295 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
