
Winery UitkykGlass Memoires Extra Brut
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Glass Memoires Extra Brut of Winery Uitkyk in the region of Western Cape often reveals types of flavors of non oak, citrus fruit.
Food and wine pairings with Glass Memoires Extra Brut
Pairings that work perfectly with Glass Memoires Extra Brut
Original food and wine pairings with Glass Memoires Extra Brut
The Glass Memoires Extra Brut of Winery Uitkyk matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional flemish carbonades, doner kebab or paupiettes in a casserole with cream.
Details and technical informations about Winery Uitkyk's Glass Memoires Extra Brut.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Glass Memoires Extra Brut from Winery Uitkyk are 2012, 0, 2011
Informations about the Winery Uitkyk
The Winery Uitkyk is one of of the world's greatest estates. It offers 11 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.












