Winery U Tabarka - CarloforteCiù Roussou Bovale Isola dei Nuraghi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Ciù Roussou Bovale Isola dei Nuraghi from the Winery U Tabarka - Carloforte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ciù Roussou Bovale Isola dei Nuraghi of Winery U Tabarka - Carloforte in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Ciù Roussou Bovale Isola dei Nuraghi of Winery U Tabarka - Carloforte in the region of Sardinia often reveals types of flavors of spices.
Food and wine pairings with Ciù Roussou Bovale Isola dei Nuraghi
Pairings that work perfectly with Ciù Roussou Bovale Isola dei Nuraghi
Original food and wine pairings with Ciù Roussou Bovale Isola dei Nuraghi
The Ciù Roussou Bovale Isola dei Nuraghi of Winery U Tabarka - Carloforte matches generally quite well with dishes of beef, pasta or lamb such as recipes of meat and goat pie, pasta with puttanesca sauce or steamed lamb shoulder with cumin and coriander.
Details and technical informations about Winery U Tabarka - Carloforte's Ciù Roussou Bovale Isola dei Nuraghi.
Discover the grape variety: Verdeca
An ancient indigenous grape variety known mainly in southern, eastern and central Italy. It can be found in Austria, Switzerland, Greece, the United States, Brazil, etc. and is virtually unknown in France. Note that it is sometimes confused with Verdea.
Last vintages of this wine
The best vintages of Ciù Roussou Bovale Isola dei Nuraghi from Winery U Tabarka - Carloforte are 2009, 2015, 2017, 2016 and 2014.
Informations about the Winery U Tabarka - Carloforte
The Winery U Tabarka - Carloforte is one of of the world's greatest estates. It offers 11 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
