Winery U Tabarka - CarloforteFlamingo Isola dei Nuraghi Rosato
Pink wine
This wine generally goes well with beef and spicy food.
Food and wine pairings with Flamingo Isola dei Nuraghi Rosato
Pairings that work perfectly with Flamingo Isola dei Nuraghi Rosato
Original food and wine pairings with Flamingo Isola dei Nuraghi Rosato
The Flamingo Isola dei Nuraghi Rosato of Winery U Tabarka - Carloforte matches generally quite well with dishes of beef or spicy food such as recipes of seven o'clock leg of lamb or traditional lamb couscous (from algeria).
Details and technical informations about Winery U Tabarka - Carloforte's Flamingo Isola dei Nuraghi Rosato.
Discover the grape variety: Petit Bouschet
Intensely colored and supple reds with a deep, near-opaque purple robe, light tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices and vinous notes. Powerful dye-grape profile with red-fleshed pulp. Formerly planted en masse in the South of France to intensify the color of Mediterranean blends. French black teinturier grape obtained in 1824 by Louis Bouschet, aramon × teinturier du Cher, parent of Alicante Bouschet.
Last vintages of this wine
The best vintages of Flamingo Isola dei Nuraghi Rosato from Winery U Tabarka - Carloforte are 2012, 0, 2016
Informations about the Winery U Tabarka - Carloforte
The Winery U Tabarka - Carloforte is one of of the world's great estates. It offers 11 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
Main Sardinian IGT named after ancient nuraghic towers, contemporary expression of the island. Signature Cannonau (Grenache) in solar red with notes of ripe cherry, garrigue, myrtle, sweet spices and a balsamic touch, round tannins and warm palate. Native Carignano brings roundness and elegance, dense Bovale, rare Cagnulari. Pioneer: Argiolas family (cult Turriga).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.
