
Winery Ty Caton VineyardsEnTycement Red
This wine is a blend of 3 varietals which are the Sangiovese, the Zinfandel and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the EnTycement Red of Winery Ty Caton Vineyards in the region of California often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or floral.
Food and wine pairings with EnTycement Red
Pairings that work perfectly with EnTycement Red
Original food and wine pairings with EnTycement Red
The EnTycement Red of Winery Ty Caton Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of scottish haggis, lamb chops with tarragon cream or chicken and sausage stew with carrots.
Details and technical informations about Winery Ty Caton Vineyards's EnTycement Red.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of EnTycement Red from Winery Ty Caton Vineyards are 2016, 2014, 2012, 0 and 2013.
Informations about the Winery Ty Caton Vineyards
The Winery Ty Caton Vineyards is one of of the world's greatest estates. It offers 30 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.














