Winery Ty Caton VineyardsCarlton Brooke Sandy Brooke Vineyards Petit Verdot
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Carlton Brooke Sandy Brooke Vineyards Petit Verdot of Winery Ty Caton Vineyards in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Carlton Brooke Sandy Brooke Vineyards Petit Verdot
Pairings that work perfectly with Carlton Brooke Sandy Brooke Vineyards Petit Verdot
Original food and wine pairings with Carlton Brooke Sandy Brooke Vineyards Petit Verdot
The Carlton Brooke Sandy Brooke Vineyards Petit Verdot of Winery Ty Caton Vineyards matches generally quite well with dishes of beef or mature and hard cheese such as recipes of blanquette of monkfish with small vegetables or cod and zucchini crumble.
Details and technical informations about Winery Ty Caton Vineyards's Carlton Brooke Sandy Brooke Vineyards Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Carlton Brooke Sandy Brooke Vineyards Petit Verdot from Winery Ty Caton Vineyards are 2015, 2016, 2014, 2013 and 2011.
Informations about the Winery Ty Caton Vineyards
The Winery Ty Caton Vineyards is one of of the world's greatest estates. It offers 30 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.