
Winery TutiacSélection Bordeaux Blanc
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Sélection Bordeaux Blanc
Pairings that work perfectly with Sélection Bordeaux Blanc
Original food and wine pairings with Sélection Bordeaux Blanc
The Sélection Bordeaux Blanc of Winery Tutiac matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of boeuf en daube, leek, goat cheese and bacon quiche or stuffed peppers.
Details and technical informations about Winery Tutiac's Sélection Bordeaux Blanc.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Informations about the Winery Tutiac
The Winery Tutiac is one of of the world's great estates. It offers 187 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.














