
Winery TutiacCarrelet d'Estuaire Bordeaux Rosé
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Carrelet d'Estuaire Bordeaux Rosé
Pairings that work perfectly with Carrelet d'Estuaire Bordeaux Rosé
Original food and wine pairings with Carrelet d'Estuaire Bordeaux Rosé
The Carrelet d'Estuaire Bordeaux Rosé of Winery Tutiac matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick meatloaf, caramelized lamb mice or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Tutiac's Carrelet d'Estuaire Bordeaux Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Carrelet d'Estuaire Bordeaux Rosé from Winery Tutiac are 2015, 2018, 2017, 2016 and 2019.
Informations about the Winery Tutiac
The Winery Tutiac is one of of the world's greatest estates. It offers 187 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.














