Winery Trullo di PezzaDieci Grana Fiano Salento
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Dieci Grana Fiano Salento from the Winery Trullo di Pezza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dieci Grana Fiano Salento of Winery Trullo di Pezza in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Dieci Grana Fiano Salento of Winery Trullo di Pezza in the region of Puglia often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Dieci Grana Fiano Salento
Pairings that work perfectly with Dieci Grana Fiano Salento
Original food and wine pairings with Dieci Grana Fiano Salento
The Dieci Grana Fiano Salento of Winery Trullo di Pezza matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of express seafood spaghetti, salmon and goat cheese quiche or cervelat in the alsatian style.
Details and technical informations about Winery Trullo di Pezza's Dieci Grana Fiano Salento.
Discover the grape variety: Oseleta
Intensely coloured, structured reds with an inky near-black robe, firm tannins and fresh acidity. Aromas of blackberry, blackcurrant, black plum, spices, liquorice and pronounced balsamic notes. Fine ageing potential. Rediscovered in the 1980s after near-extinction, it enriches modern blends of Valpolicella DOC, Amarone della Valpolicella DOCG and Ripasso, adding colour, structure and complexity. Very ancient native Venetian variety.
Last vintages of this wine
The best vintages of Dieci Grana Fiano Salento from Winery Trullo di Pezza are 2016, 2018, 0
Informations about the Winery Trullo di Pezza
The Winery Trullo di Pezza is one of of the world's greatest estates. It offers 8 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
