
Winery TriventoGolden Reserve Black Series Bonarda
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Golden Reserve Black Series Bonarda from the Winery Trivento
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Golden Reserve Black Series Bonarda of Winery Trivento in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Golden Reserve Black Series Bonarda
Pairings that work perfectly with Golden Reserve Black Series Bonarda
Original food and wine pairings with Golden Reserve Black Series Bonarda
The Golden Reserve Black Series Bonarda of Winery Trivento matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with onions and tomatoes, quick brioche sausage or rabbit legs with mushrooms.
Details and technical informations about Winery Trivento's Golden Reserve Black Series Bonarda.
Discover the grape variety: Lambrusco montericco
Lively and fruity sparkling reds with a clear ruby robe and pink foam, soft tannins and a lively effervescent palate with well-marked acidity, signature aromas of red fruits (cherry, strawberry), violet and floral notes. Often blended with Lambrusco Salamino and Maestri, contributes to the reputed Lambrusco di Sorbara DOC of Reggio Emilia. Lambrusco variety grown in Emilia-Romagna.
Last vintages of this wine
The best vintages of Golden Reserve Black Series Bonarda from Winery Trivento are 2017, 0
Informations about the Winery Trivento
The Winery Trivento is one of of the world's great estates. It offers 103 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Roussette
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