
Winery TrivanovićReserve Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Reserve Shiraz of the Winery Trivanović is in the top 70 of wines of Srem.
Wine flavors and olphactive analysis
On the nose the Reserve Shiraz of Winery Trivanović in the region of Srem often reveals types of flavors of black fruit.
Food and wine pairings with Reserve Shiraz
Pairings that work perfectly with Reserve Shiraz
Original food and wine pairings with Reserve Shiraz
The Reserve Shiraz of Winery Trivanović matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tenderloin wellington, pizza queen with merguez or chicken tikka massala.
Details and technical informations about Winery Trivanović's Reserve Shiraz.
Discover the grape variety: De Chaunac
Interspecific crossing between 5163 Seibel (2 Gaillard x 2510 Seibel) and 793 Seibel obtained by Albert Seibel (1844-1936). De Chaunac is related to the chelois and the chancellor. It can be found in Canada, the United States, Switzerland, ... in France it was little multiplied and therefore almost endangered.
Last vintages of this wine
The best vintages of Reserve Shiraz from Winery Trivanović are 0, 2017
Informations about the Winery Trivanović
The Winery Trivanović is one of of the world's greatest estates. It offers 16 wines for sale in the of Srem to come and discover on site or to buy online.
The wine region of Srem
The wine region of Srem of Serbia. Wineries and vineyards like the Domaine Bjelica or the Domaine Erdevik produce mainly wines white, red and pink. The most planted grape varieties in the region of Srem are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Srem often reveals types of flavors of apples, blackberry or dried fruit and sometimes also flavors of floral, black fruit or spices.
The word of the wine: Tense
Said of a lively and nervous wine.













