Trio WineryThe Secret
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
The The Secret of the Trio Winery is in the top 80 of wines of Galilee.
Wine flavors and olphactive analysis
On the nose the The Secret of Trio Winery in the region of Galilee often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with The Secret
Pairings that work perfectly with The Secret
Original food and wine pairings with The Secret
The The Secret of Trio Winery matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed zucchini, irish stew with beer or moroccan style veal brochette.
Details and technical informations about Trio Winery's The Secret.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of The Secret from Trio Winery are 2013, 2015, 2014, 2012 and 0.
Informations about the Trio Winery
The Trio Winery is one of of the world's greatest estates. It offers 8 wines for sale in the of Galilee to come and discover on site or to buy online.
The wine region of Galilee
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
