Winery TrevorjonesWild Witch Barossa Reserve Dry Grown Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Wild Witch Barossa Reserve Dry Grown Shiraz from the Winery Trevorjones
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild Witch Barossa Reserve Dry Grown Shiraz of Winery Trevorjones in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Wild Witch Barossa Reserve Dry Grown Shiraz of Winery Trevorjones in the region of Australie du Sud often reveals types of flavors of non oak, black fruit.
Food and wine pairings with Wild Witch Barossa Reserve Dry Grown Shiraz
Pairings that work perfectly with Wild Witch Barossa Reserve Dry Grown Shiraz
Original food and wine pairings with Wild Witch Barossa Reserve Dry Grown Shiraz
The Wild Witch Barossa Reserve Dry Grown Shiraz of Winery Trevorjones matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, doner kebab or aiguillette of duck with honey.
Details and technical informations about Winery Trevorjones's Wild Witch Barossa Reserve Dry Grown Shiraz.
Discover the grape variety: Vilana
A very old grape variety grown in Greece - one of the main ones - most often at high altitude, it is said to have originated on the island of Crete. It can also be found in Italy, but is practically unknown in France. D.N.A. analyses have shown that it is related to Thrapsthiri and Vidiano.
Last vintages of this wine
The best vintages of Wild Witch Barossa Reserve Dry Grown Shiraz from Winery Trevorjones are 0
Informations about the Winery Trevorjones
The Winery Trevorjones is one of of the world's greatest estates. It offers 5 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
