Winery TremarcoTesta Rossa Red Blend
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Testa Rossa Red Blend from the Winery Tremarco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Testa Rossa Red Blend of Winery Tremarco in the region of Umbria is a .
Food and wine pairings with Testa Rossa Red Blend
Pairings that work perfectly with Testa Rossa Red Blend
Original food and wine pairings with Testa Rossa Red Blend
The Testa Rossa Red Blend of Winery Tremarco matches generally quite well with dishes of beef, pasta or veal such as recipes of kig ar farz breton, eggplant lasagna or veal blanquette burger.
Details and technical informations about Winery Tremarco's Testa Rossa Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Testa Rossa Red Blend from Winery Tremarco are 2014, 2011, 0
Informations about the Winery Tremarco
The Winery Tremarco is one of of the world's greatest estates. It offers 1 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
