Winery Tre DonneDonna Rossa Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Donna Rossa Dolcetto d'Alba from the Winery Tre Donne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donna Rossa Dolcetto d'Alba of Winery Tre Donne in the region of Piedmont is a powerful.
Food and wine pairings with Donna Rossa Dolcetto d'Alba
Pairings that work perfectly with Donna Rossa Dolcetto d'Alba
Original food and wine pairings with Donna Rossa Dolcetto d'Alba
The Donna Rossa Dolcetto d'Alba of Winery Tre Donne matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork chops with potatoes, homemade italian lasagna or harira algerian soup.
Details and technical informations about Winery Tre Donne's Donna Rossa Dolcetto d'Alba.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Donna Rossa Dolcetto d'Alba from Winery Tre Donne are 2013, 2012, 2011, 2009 and 2008.
Informations about the Winery Tre Donne
The Winery Tre Donne is one of of the world's greatest estates. It offers 24 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
