Winery TrapezioGrand Barrel Selection Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Grand Barrel Selection Cabernet Sauvignon from the Winery Trapezio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Barrel Selection Cabernet Sauvignon of Winery Trapezio in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grand Barrel Selection Cabernet Sauvignon
Pairings that work perfectly with Grand Barrel Selection Cabernet Sauvignon
Original food and wine pairings with Grand Barrel Selection Cabernet Sauvignon
The Grand Barrel Selection Cabernet Sauvignon of Winery Trapezio matches generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef in a foie gras and chanterelle crust, sri lankan lamb rolls (mutton rolls) or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Trapezio's Grand Barrel Selection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grand Barrel Selection Cabernet Sauvignon from Winery Trapezio are 2017
Informations about the Winery Trapezio
The Winery Trapezio is one of of the world's greatest estates. It offers 25 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.