Winery Toth Es TothSzaraz Feherbor Sauvignon

White wine of Eger of Hungary

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Szaraz Feherbor Sauvignon of Winery Toth Es Toth is a white wine from the region of Eger.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Szaraz Feherbor Sauvignon

Pairings that work perfectly with Szaraz Feherbor Sauvignon

Original food and wine pairings with Szaraz Feherbor Sauvignon

The Szaraz Feherbor Sauvignon of Winery Toth Es Toth matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sun wheat, shrimp in coconut milk curry or quiche lorraine.

Details and technical informations about Winery Toth Es Toth's Szaraz Feherbor Sauvignon.

Winery

Winery Toth Es Toth

Grape varieties

Region/Great wine region

Eger

Country

Hungary

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Danlas

Danlas blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. The white Danlas can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.

Informations about the Winery Toth Es Toth

The winery offers 12 different wines.

Its wines get an average rating of 3.7.

It is in the top 3 of the best estates in the region

It is located in Eger

Find the Winery Toth Es Toth on Facebook

The Winery Toth Es Toth is one of of the world's greatest estates. It offers 12 wines for sale in the of Eger to come and discover on site or to buy online.

In the top 5000 of of Hungary wines

In the top 650 of of Eger wines

In the top 200000 of white wines

In the top 600000 wines of the world

The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

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