Winery Torrens & Moliner - Cava Xarel-lo Brut Nature

Winery Torrens & MolinerCava Xarel-lo Brut Nature

Wine of Spain Sparkling wine of Cava of Spain
The Cava Xarel-lo Brut Nature of Winery Torrens & Moliner is a sparkling wine from the region of Cava.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Cava Xarel-lo Brut Nature from the Winery Torrens & Moliner

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Cava Xarel-lo Brut Nature of Winery Torrens & Moliner in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.

Details and technical informations about Winery Torrens & Moliner's Cava Xarel-lo Brut Nature.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Xarello

Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.

Informations about the Winery Torrens & Moliner

The winery offers 15 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Cava
Find the Winery Torrens & Moliner on Facebook and on Twitter

The Winery Torrens & Moliner is one of of the world's greatest estates. It offers 12 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 45000 of of Spain wines
In the top 1500 of of Cava wines
In the top 60000 of sparkling wines
In the top 700000 wines of the world

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

The word of the wine: Dish

Wine lacking tone and relief in the mouth.

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