
Winery Torre ZambraMadia Trebbiano d'Abruzzo
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Madia Trebbiano d'Abruzzo from the Winery Torre Zambra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madia Trebbiano d'Abruzzo of Winery Torre Zambra in the region of Abruzzo is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Madia Trebbiano d'Abruzzo of Winery Torre Zambra in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Madia Trebbiano d'Abruzzo
Pairings that work perfectly with Madia Trebbiano d'Abruzzo
Original food and wine pairings with Madia Trebbiano d'Abruzzo
The Madia Trebbiano d'Abruzzo of Winery Torre Zambra matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken and mushroom risotto, quiche without pastry or biscuits for dogs.
Details and technical informations about Winery Torre Zambra's Madia Trebbiano d'Abruzzo.
Discover the grape variety: Bronner
Lively, fresh dry whites with a pale golden hue, a lean palate and preserved acidity, with delicate notes of citrus, green apple, pear, white flowers, pineapple and light muscat hints. Refreshing profile. Disease-resistant interspecific variety, a locomotive of northern organic vineyards: Germany, Italy (Trentino), Belgium, Netherlands, Denmark and the UK. German hybrid created in 1975 in Freiburg by Norbert Becker.
Last vintages of this wine
The best vintages of Madia Trebbiano d'Abruzzo from Winery Torre Zambra are 2015, 2017, 0, 2016 and 2014.
Informations about the Winery Torre Zambra
The Winery Torre Zambra is one of of the world's great estates. It offers 53 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
Abruzzo DOC, exclusively white over 10,000+ ha, one of the great underrated Italian whites. Trebbiano d'Abruzzo (in fact local Bombino Bianco) as king grape: fresh, precise whites with signature citrus, green apple, white flowers, fresh almond and a mineral touch, taut and thirst-quenching palate — from gourmand everyday to ageworthy cuvées signed by great producers. Trebbiano Toscano possible. Hills (max.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.














