
Winery Torre RaoneLucanto Montepulciano d’Abruzzo
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.

Taste structure of the Lucanto Montepulciano d’Abruzzo from the Winery Torre Raone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lucanto Montepulciano d’Abruzzo of Winery Torre Raone in the region of Abruzzo is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lucanto Montepulciano d’Abruzzo of Winery Torre Raone in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Lucanto Montepulciano d’Abruzzo
Pairings that work perfectly with Lucanto Montepulciano d’Abruzzo
Original food and wine pairings with Lucanto Montepulciano d’Abruzzo
The Lucanto Montepulciano d’Abruzzo of Winery Torre Raone matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew express, chinese chicken soup or veal simmered with vegetables.
Details and technical informations about Winery Torre Raone's Lucanto Montepulciano d’Abruzzo.
Discover the grape variety: Bargine
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections, Bargine is an ancient heritage variety with virtually no commercial presence, studied mainly for its genetic interest.
Last vintages of this wine
The best vintages of Lucanto Montepulciano d’Abruzzo from Winery Torre Raone are 2017, 2012, 2018, 2016 and 2011.
Informations about the Winery Torre Raone
The Winery Torre Raone is one of of the world's greatest estates. It offers 11 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.














