Winery A TorraMuscat

White wine of Haute Loire of Loire Valley of France

The Muscat of Winery A Torra is a white wine from the region of Haute Loire of Loire Valley.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat

Pairings that work perfectly with Muscat

Spicy food

Sweet desserts

Original food and wine pairings with Muscat

The Muscat of Winery A Torra matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with chicken, scallops in coral sauce or zucchini quiche.

Details and technical informations about Winery A Torra's Muscat.

Winery

Winery A Torra

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Red Globe

Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.

Informations about the Winery A Torra

The winery offers 3 different wines.

Its wines get an average rating of 3.

This winery is part of the Union de Vignerons de l'Ile de Beaute.

It is in the top 3 of the best estates in the region

It is located in Haute Loire in the region of Loire Valley

The Winery A Torra is one of of the world's greatest estates. It offers 3 wines for sale in the of Haute Loire to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 8500 of of Haute Loire wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Haute Loire

Haute Loire is an unofficial name for the wine-producing communes of the Loire Valley located upstream (South and east) from Touraine. It includes two of the Loire's most famous appellations - Sancerre and Pouilly-Fume - along with a number of lesser known appellations such as Orléans, Valencay, Quincy and Côtes du Forez. The concept of a "Haute Loire" sub-region is necessary because the appellations that make it up are not grouped by an administrative or historical region; their main commonality is their proximity to the Loire River. Most other French wine regions correspond closely to an administrative region or department (e.

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

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