Winery Toogood EstateArtist Series Who's Your Daddy?
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Artist Series Who's Your Daddy? from the Winery Toogood Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Artist Series Who's Your Daddy? of Winery Toogood Estate in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Artist Series Who's Your Daddy?
Pairings that work perfectly with Artist Series Who's Your Daddy?
Original food and wine pairings with Artist Series Who's Your Daddy?
The Artist Series Who's Your Daddy? of Winery Toogood Estate matches generally quite well with dishes of beef, lamb or veal such as recipes of celine's version of moussaka (5th meeting), trapper's barbecue or osso bucco of veal.
Details and technical informations about Winery Toogood Estate's Artist Series Who's Your Daddy?.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Informations about the Winery Toogood Estate
The Winery Toogood Estate is one of of the world's great estates. It offers 68 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
