
Winery Toogood EstateArtist Series Barbono
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Artist Series Barbono
Pairings that work perfectly with Artist Series Barbono
Original food and wine pairings with Artist Series Barbono
The Artist Series Barbono of Winery Toogood Estate matches generally quite well with dishes of pork, spicy food or poultry such as recipes of pasta "carbonara" à la française, original francesinha (portugal) or endive frichti.
Details and technical informations about Winery Toogood Estate's Artist Series Barbono.
Discover the grape variety: Muska noir
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the isabelle and the 15 Pirovano (madeleine angevine X bellino). It should be noted that from this crossing was also born the pirobella.
Informations about the Winery Toogood Estate
The Winery Toogood Estate is one of of the world's great estates. It offers 68 wines for sale in the of El Dorado to come and discover on site or to buy online.
The wine region of El Dorado
The wine region of El Dorado is located in the region of El Dorado County of California of United States. Wineries and vineyards like the Domaine Rombauer Vineyards or the Domaine Withers produce mainly wines red, white and pink. The most planted grape varieties in the region of El Dorado are Mourvèdre, Zinfandel and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of El Dorado often reveals types of flavors of cherry, pomegranate or cranberry and sometimes also flavors of stone, cinnamon or anise.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.













