
Winery Toni GelabertNoa Gorgollassa
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Noa Gorgollassa from the Winery Toni Gelabert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noa Gorgollassa of Winery Toni Gelabert in the region of Iles Baléares is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Noa Gorgollassa
Pairings that work perfectly with Noa Gorgollassa
Original food and wine pairings with Noa Gorgollassa
The Noa Gorgollassa of Winery Toni Gelabert matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional flemish carbonades, maultaschen ( swabian ravioli ) or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery Toni Gelabert's Noa Gorgollassa.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Noa Gorgollassa from Winery Toni Gelabert are 0, 2015
Informations about the Winery Toni Gelabert
The Winery Toni Gelabert is one of of the world's great estates. It offers 20 wines for sale in the of Iles Baléares to come and discover on site or to buy online.
The wine region of Iles Baléares
The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.














