
Winery Tomillar - Virgen de las ViñasVerviño
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Verviño from the Winery Tomillar - Virgen de las Viñas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verviño of Winery Tomillar - Virgen de las Viñas in the region of Galice is a powerful.
Food and wine pairings with Verviño
Pairings that work perfectly with Verviño
Original food and wine pairings with Verviño
The Verviño of Winery Tomillar - Virgen de las Viñas matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, chicken and mushroom risotto or filet mignon of veal with cider.
Details and technical informations about Winery Tomillar - Virgen de las Viñas's Verviño.
Discover the grape variety: Kalecik Karası
Supple, elegant reds with a light ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of red fruits (cherry, strawberry), soft spices, rose and floral notes. Often compared to Pinot Noir for its finesse. One of the great ambassadors of modern Turkish wine, producing refined reds from the Ankara region. Native black grape of central Anatolia, grown mainly around Kalecik.
Last vintages of this wine
The best vintages of Verviño from Winery Tomillar - Virgen de las Viñas are 0
Informations about the Winery Tomillar - Virgen de las Viñas
The Winery Tomillar - Virgen de las Viñas is one of of the world's great estates. It offers 49 wines for sale in the of Valdeorras to come and discover on site or to buy online.
The wine region of Valdeorras
Galicia DO on the Sil valley, schist and granite terraces. Signature Godello white king (native revival): ample and mineral with notes of white apple, pear, peach, fennel, white flowers and a slate touch, taut and lengthy palate — a great Spanish white capable of ageing. Mencía star red: fine and fresh with notes of black cherry, blackberry, white pepper, violet and mineral touch, fine tannins. Roman winegrowing cradle.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.














