Winery Tomich WinesTomich Hill Single Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Tomich Hill Single Vineyard Sauvignon Blanc from the Winery Tomich Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tomich Hill Single Vineyard Sauvignon Blanc of Winery Tomich Wines in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tomich Hill Single Vineyard Sauvignon Blanc of Winery Tomich Wines in the region of Australie du Sud often reveals types of flavors of citrus fruit.
Food and wine pairings with Tomich Hill Single Vineyard Sauvignon Blanc
Pairings that work perfectly with Tomich Hill Single Vineyard Sauvignon Blanc
Original food and wine pairings with Tomich Hill Single Vineyard Sauvignon Blanc
The Tomich Hill Single Vineyard Sauvignon Blanc of Winery Tomich Wines matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of risotto of the sea, light tuna-tomato quiche (without cream) or pizza with 4 cheeses and white sauce.
Details and technical informations about Winery Tomich Wines's Tomich Hill Single Vineyard Sauvignon Blanc.
Discover the grape variety: Kyoho
Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.
Last vintages of this wine
The best vintages of Tomich Hill Single Vineyard Sauvignon Blanc from Winery Tomich Wines are 0, 2019, 2015
Informations about the Winery Tomich Wines
The Winery Tomich Wines is one of of the world's great estates. It offers 65 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
