Winery TognonGoldnote Valdobbiadene Prosecco Superiore Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Goldnote Valdobbiadene Prosecco Superiore Extra Dry from the Winery Tognon
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Goldnote Valdobbiadene Prosecco Superiore Extra Dry of Winery Tognon in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Goldnote Valdobbiadene Prosecco Superiore Extra Dry
Pairings that work perfectly with Goldnote Valdobbiadene Prosecco Superiore Extra Dry
Original food and wine pairings with Goldnote Valdobbiadene Prosecco Superiore Extra Dry
The Goldnote Valdobbiadene Prosecco Superiore Extra Dry of Winery Tognon matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta shells, vegan leek and tofu quiche or tapenade with green olives.
Details and technical informations about Winery Tognon's Goldnote Valdobbiadene Prosecco Superiore Extra Dry.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Informations about the Winery Tognon
The Winery Tognon is one of of the world's greatest estates. It offers 4 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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