
Winery Tio NicoA Blend of Amontillado Medium Sherry
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the A Blend of Amontillado Medium Sherry from the Winery Tio Nico
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the A Blend of Amontillado Medium Sherry of Winery Tio Nico in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with A Blend of Amontillado Medium Sherry
Pairings that work perfectly with A Blend of Amontillado Medium Sherry
Original food and wine pairings with A Blend of Amontillado Medium Sherry
The A Blend of Amontillado Medium Sherry of Winery Tio Nico matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of real chocolate cake, parmesan cream brûlée or pretzels (alsace).
Details and technical informations about Winery Tio Nico's A Blend of Amontillado Medium Sherry.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Last vintages of this wine
The best vintages of A Blend of Amontillado Medium Sherry from Winery Tio Nico are 0
Informations about the Winery Tio Nico
The Winery Tio Nico is one of of the world's greatest estates. It offers 5 wines for sale in the of Amontillado Sherry to come and discover on site or to buy online.
The wine region of Amontillado Sherry
The wine region of Amontillado Sherry is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Tradición or the Domaine Equipo Navazos produce mainly wines natural sweet and white. On the nose of Amontillado Sherry often reveals types of flavors of caramel, butter or green apple and sometimes also flavors of peach, red fruit or cedar. In the mouth of Amontillado Sherry is a powerful with a nice freshness.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".








