
Winery Tim GrampBasket Pressed Tempranillo
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Basket Pressed Tempranillo
Pairings that work perfectly with Basket Pressed Tempranillo
Original food and wine pairings with Basket Pressed Tempranillo
The Basket Pressed Tempranillo of Winery Tim Gramp matches generally quite well with dishes of beef, lamb or pork such as recipes of empanadas de carne (argentina), shish kebab or soft and inexpensive pasta gratin.
Details and technical informations about Winery Tim Gramp's Basket Pressed Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Basket Pressed Tempranillo from Winery Tim Gramp are 2013, 0, 2011
Informations about the Winery Tim Gramp
The Winery Tim Gramp is one of of the world's greatest estates. It offers 9 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.














