Winery Tillingham - Qvevri Rüllem

Winery TillinghamQvevri Rüllem

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Qvevri Rüllem of Winery Tillingham is a white wine from the region of Sussex of England.
This wine is a blend of 3 varietals which are the Chardonnay, the Müller-Thurgau and the Pinot blanc.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Tillingham's Qvevri Rüllem.

Natural
Yes
Region/Great wine region
Great wine region
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Qvevri Rüllem - 0
In the top 100 of of Sussex wines
Average rating: 411110

The best vintages of Qvevri Rüllem from Winery Tillingham are 0

Informations about the Winery Tillingham

The winery offers 19 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Sussex in the region of England

The Winery Tillingham is one of of the world's great estates. It offers 24 wines for sale in the of Sussex to come and discover on site or to buy online.

Top wine England
In the top 1500 of of United Kingdom wines
In the top 250 of of Sussex wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Sussex

English wine county in the south-east, 28% of British wine and home to the great sparklers. Chalky clay-limestone soils (extension of the Paris Basin, same as Champagne). Signature traditional-method sparklers: lively and chiselled with notes of green apple, citrus, brioche, white flowers and a chalky mineral touch, fine bubble — Chardonnay, Pinot Noir and Meunier, 15 months on lees. Cool-climate acidity and finesse.


The wine region of England

Quality renaissance of English wine, signature in traditional-method sparklers. On chalk soils identical to Champagne's (South-East), fine, taut bubbles with signature notes of green apple, lemon, white flowers, brioche and chalk, the vivid acidity of a cool climate. Based on Chardonnay, Pinot Noir and Meunier. Still wines a minority: aromatic Bacchus (elderflower, cut grass — the English identity), fresh Pinot Noir.

The word of the wine: Collar

The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.

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