Winery Tikveš - Alexandria Semi Dry White

Winery TikvešAlexandria Semi Dry White

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alexandria Semi Dry White of Winery Tikveš is a white wine from the region of Tikve&scaron.
This wine generally goes well with
The Alexandria Semi Dry White of the Winery Tikveš is in the top 70 of wines of Tikve&scaron.

Wine flavors and olphactive analysis

On the nose the Alexandria Semi Dry White of Winery Tikveš in the region of Tikve&scaron often reveals types of flavors of earth, tropical fruit.

Details and technical informations about Winery Tikveš's Alexandria Semi Dry White.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Impératriz

Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.

Last vintages of this wine

Alexandria Semi Dry White - 2019
In the top 70 of of Tikve&scaron wines
Average rating: 3.51110.50
Alexandria Semi Dry White - 2018
In the top 70 of of Tikve&scaron wines
Average rating: 3.911110
Alexandria Semi Dry White - 2013
In the top 70 of of Tikve&scaron wines
Average rating: 3.71110.50

The best vintages of Alexandria Semi Dry White from Winery Tikveš are 2018, 2013, 2019

Informations about the Winery Tikveš

The winery offers 85 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Tikveš

The Winery Tikveš is one of of the world's great estates. It offers 77 wines for sale in the of Tikve&scaron to come and discover on site or to buy online.

Top wine Tikve&scaron
In the top 150 of of Macedonia wines
In the top 75 of of Tikve&scaron wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Tikve&scaron

The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.

News related to this wine

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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