The Winery Tierra del Fuego of Santiago of Central Valley

The Winery Tierra del Fuego is one of the best wineries to follow in Santiago.. It offers 29 wines for sale in of Santiago to come and discover on site or to buy online.
Looking for the best Winery Tierra del Fuego wines in Santiago among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tierra del Fuego wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tierra del Fuego wines with technical and enological descriptions.
How Winery Tierra del Fuego wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with garlic, lasagne or braised lamb with peppers.
On the nose the red wine of Winery Tierra del Fuego. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, spices or floral. In the mouth the red wine of Winery Tierra del Fuego. is a powerful with a nice balance between acidity and tannins.
The wine region of Santiago is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Alyan or the Viña Vik Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Santiago are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santiago often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth.
In the mouth of Santiago is a powerful. We currently count 19 estates and châteaux in the of Santiago, producing 39 different wines in conventional, organic and biodynamic agriculture. The wines of Santiago go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Tierra del Fuego wines pair with each other generally quite well with dishes of beef such as recipes of beef fillet in a crust.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery Tierra del Fuego wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese omelette, bacalhau com natas or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Tierra del Fuego. often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Tierra del Fuego. is a powerful.
Term designating grape varieties obtained from two different vine species.
Planning a wine route in the of Santiago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tierra del Fuego.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.