Winery Tierra del FuegoRefugio Sur Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Refugio Sur Cabernet Sauvignon from the Winery Tierra del Fuego
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refugio Sur Cabernet Sauvignon of Winery Tierra del Fuego in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Refugio Sur Cabernet Sauvignon
Pairings that work perfectly with Refugio Sur Cabernet Sauvignon
Original food and wine pairings with Refugio Sur Cabernet Sauvignon
The Refugio Sur Cabernet Sauvignon of Winery Tierra del Fuego matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of caramelized beef with onions, oven-baked lamb stew or rabbit with white wine.
Details and technical informations about Winery Tierra del Fuego's Refugio Sur Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Refugio Sur Cabernet Sauvignon from Winery Tierra del Fuego are 2020, 0
Informations about the Winery Tierra del Fuego
The Winery Tierra del Fuego is one of of the world's great estates. It offers 30 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
