
Winery TiefenbrunnerLinticlarus Pinot Nero (Pinot Noir) Riserva
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Linticlarus Pinot Nero (Pinot Noir) Riserva from the Winery Tiefenbrunner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Linticlarus Pinot Nero (Pinot Noir) Riserva of Winery Tiefenbrunner in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Linticlarus Pinot Nero (Pinot Noir) Riserva of Winery Tiefenbrunner in the region of Trentino-Alto-Adige often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of strawberries, vanilla or violet.
Food and wine pairings with Linticlarus Pinot Nero (Pinot Noir) Riserva
Pairings that work perfectly with Linticlarus Pinot Nero (Pinot Noir) Riserva
Original food and wine pairings with Linticlarus Pinot Nero (Pinot Noir) Riserva
The Linticlarus Pinot Nero (Pinot Noir) Riserva of Winery Tiefenbrunner matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, cutlets with portuguese sauce or roast duck with cider sauce.
Details and technical informations about Winery Tiefenbrunner's Linticlarus Pinot Nero (Pinot Noir) Riserva.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of Linticlarus Pinot Nero (Pinot Noir) Riserva from Winery Tiefenbrunner are 2015, 2011, 2018, 2016 and 2014.
Informations about the Winery Tiefenbrunner
The Winery Tiefenbrunner is one of of the world's greatest estates. It offers 46 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.














